Expert Corner

Here you can find out different studies and research
carried out by our expert leaders all around the world.

Nutritional Facts

Prickly Pear is a rich source of iron and calcium, low on calories, zero sugar and cholesterol. Very low sodium and potassium levels make it a healthy drink

  • Rich source of Iron Calcium
  • Low on Calories
  • Zero Sugar
  • Very Low Sodium & Potassium

Research Papers/Literature

In Mexican folk medicines, prickly pear was used to treat skin wounds, swollen stomachs, digestive problems and urinary tract infections etc. The present medical research have identified more contemporary benefits, especially in fruit extract or supplement form, which includes helping treat type 2 diabetes, high cholesterol levels, colitis, diarrhea etc. We are bringing you some of the articles published in well-acclaimed journals that itself validate the importance of Prickly Pear.

Hb+ Treating of Anemia Prickly Pear Application
Hb+ Toxicological Study
Hb+ Prickly Pear Juice Protection against Ethanol Toxicity
Hb+ A New Drug for Cancer prevention Prickly Pear
Hb+ Anti-Oxidant and Anti-Cancer activities Prickly Pear
Hb+ Commercial Application Possiblity of Prickly Pear
Hb+ Diabetic and Cholesterol Control Prickly Pear
Hb+ Medicinal Application of Prickly Pear
Hb+ Nutraceutial and Functional Properties of Prickly Pear
Hb+ Diabetic and Cholesterol Control Prickly Pear

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